Kamado Joe Sear Plate

Description

Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. Due to the excellent heat retention and long-lasting durability, cast iron is ideal searing meats and sealing in flavor. Mix and match different surfaces to suit any need and style.

Fits Joe Jr. for searing techniques
Fits in lower rack of Classic Divide & Conquer rack for close to the coals searing
Each side produces a unique searing mark
Extremely durable, non-stick surface
Easy to clean
Fits Kamado Joe Classic I, II, III, & Joe Jr.